Sunday dinner is a special tradition in our home: a relaxed, sit-down meal built around comfort food and good conversation. The kids get excited about it all week because they know they’ll get something a little extra. Their top pick — and mine and my husband’s favorite too — is meatloaf. Over the years I’ve … Read more

Chocolate Covered OREO Hearts February is here and Valentine’s Day is fast approaching. If you’re planning a festive celebration with kids or loved ones, heart-shaped treats are always a hit. For years we’ve made heart-shaped pizzas and other themed snacks, and this year I added chocolate covered OREO hearts to the menu. They’re simple to … Read more

As vegans, we often find ourselves reading labels because animal-derived ingredients can appear in unexpected products. Vegan sprinkles — really? BONUS: It costs roughly $1 to make over 2 cups of vegan sprinkles. Yes — and here’s why it matters Confectioners’ glaze (also called confectioner’s polish or shellac) is commonly used on candies and confections … Read more

Pumpkin Pancakes made with pancake mix are an easy, delicious way to enjoy fall flavors at breakfast. This quick recipe produces light, fluffy pancakes with warm pumpkin spice and pumpkin puree—perfect for busy mornings or a cozy weekend brunch. ⭐️⭐️⭐️⭐️⭐️ REVIEW: These pancakes are light, fluffy, and flavorful—a lovely fall breakfast the whole family enjoyed. … Read more

This Amish BBQ chicken is tender and juicy with the sweet-and-tangy profile characteristic of a traditional Lancaster County chicken barbecue. Slow-grilled and regularly basted, the chicken develops a rich, caramelized exterior while remaining moist inside. This easy Amish barbecued chicken recipe relies on a straightforward vinegar-based marinade to infuse flavor and keep the meat tender. … Read more

This delightfully creepy Halloween candy bark combines two kinds of chocolate and Oreos to create an easy, crowd-pleasing treat perfect for spooky season. Below you’ll find clear steps, helpful tips for chocolate consistency, and ways to avoid seizing so your bark turns out beautifully every time. Short on time? This recipe uses just a few … Read more

January is a perfect time for fresh starts and new skincare routines. Winter often brings dryness and irritation, and as someone who has lived with eczema my whole life, I’m always on the lookout for products that actually help. My skin tends to get red, splotchy, and itchy across my arms, neck, eyelids, lips, and … Read more

Arroz con Pollo literally means “rice with chicken” in Spanish. Popular across Latin America, this comforting one-pot dish features fragrant sofrito, tender rice, and succulent chicken on the bone. It’s freezer-friendly and perfect when you want a hearty, satisfying meal. I have a confession: I love carbs. Pasta, rice, baguettes, potatoes — I don’t discriminate. … Read more

These five-ingredient air fryer pears are the easiest healthy breakfast or dessert. Pears are air-fried until tender and caramelised, ready in about 20 minutes. If you want a quick, nutritious and satisfying option for breakfast, brunch or a light dessert, these air fryer baked pears are perfect. They’re a fuss-free alternative to oven-roasted fruit and … Read more

Hosting a dinner party? Everyone loves Italian food. Use these tips to create an inviting Italian-themed tablescape for your gathering. It’s that time of the month—our virtual dinner club is back, and this month’s theme is Italian. Who doesn’t love Italian food? We certainly do, and we also love setting a warm, stylish table to … Read more